Round Bottom Wok Hire -350mm


For an authentic stir-fry cooking experience, you need a round-bottomed wok for proper flipping and turning.

Please note, to use this you will need a professional wok burner or high-powered gas cooktop and wok ring.

Our woks come pre-seasoned and oiled.

• 450mm top diameter
• Large and long wood handle
• Mild steel metal (1.2mm)
• NOT DISHWASHER SAFE - hand-wash and oil required

Safe transport & safety equipment guide

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Wok (round bottom), must be hand washed and oiled immediately after use