Round Bottom Wok Hire -350mm
For an authentic stir-fry cooking experience, you need a round-bottomed wok for proper flipping and turning.
Please note, to use this you will need a professional wok burner or high-powered gas cooktop and wok ring.
Our woks come pre-seasoned and oiled.
• 450mm top diameter
• Large and long wood handle
• Mild steel metal (1.2mm)
• NOT DISHWASHER SAFE - hand-wash and oil required
Safe transport & safety equipment guide
Write Your Own Review
Wok (round bottom), must be hand washed and oiled immediately after use